This option is filled with tips and tricks, facts and info for all your at home milling info! I am always adding more here!
This Everyday Sandwich Bread made with Fresh Milled Flour is an Easy, beginner friendly Recipe. I will walk you through each step of the way, and I have video instructions HERE where you can watch me make this exact bread along with some other goodies too! I believe that homemade is usually better, especially when…
I want to share with you how to dry out and save your fresh milled flour sourdough starter for longer term storage. This is one of the best ways to make a “backup” of your precious sourdough starter. So, let me share with you how simple this process really is. Why Should I Dry Out…
What exactly is The Grains In Small Places (GISP) Method? The GISP method is a series of tricks that I have developed over the years working with fresh milled flour. I went through so many tests, troubleshooting, and just straight up failures to learn all that I have learned! And, I am still learning with…
How To Make Sourdough Starter With Fresh Milled Flour, I share my step by step method to make this super simple! I did not realize the amount of people interested in learning how to make their very own sourdough starter from scratch beginning with the simple wheat berry! In this post I show you how…
How To Make AP (All-Purpose) Flour from Fresh Milled Flour. Can this even be done? The answer isn’t as simple as you might think. In this post I will share with you a simple blend of freshly milled flours that will work in most recipes that call for “All-Purpose” flour. However, it is important to…
How To Make The Perfect Soft Tortillas From Fresh Milled Flour, I want to dive in and show you how this can be done, and easily as long as you follow my simple tricks. A Flour tortilla is a simple, yet versatile culinary gem, so why is it then, so many things can go wrong…
A simple No Knead Artisan Bread Loaf Made With Fresh Milled Flour, yes it can be done. Have you ever dreamed of baking a mouthwatering artisan bread loaf made with fresh milled flour? Well, I have great news for you – it’s not only possible but also surprisingly simple! The best part? You don’t even…
Ahhh wheat berries… These precious gifts have so much packed into such a tiny little kernel. While some refer to them as wheat kernels and others as wheat seeds, the term most commonly used to describe them is “wheat berry.” So, if you are here for a quick printable guide I have one in my…
How to Master the Window Pane Test with Fresh Milled Flour: Tips and Techniques If you’re an avid baker, you know that achieving the perfect bread dough can be a bit tricky at times. One important step in bread-making, especially with freshly milled flour, is mastering the “window pane test.” What Is The Window Pane…
Sourdough Bread With Fresh Milled Flour Made EASY! If I can do it, you can do it. It is ok to fail, as long as you try again! Ok, I had to do it! I am by no means a professional sourdough baker. I am assuming you have also seen those beautiful crusty sourdough loaves…
Fresh Milled Flour 101 – How To Make Bread. The Who, What Tools You Will Need, Where To Start with Milling Your Own Grains, When You Should Start, and Why You Should Mill Your Own Grains. I am going to dive in and answer all these questions and more. I Am Here To Help &…
How To Feed Sourdough Starter With Fresh Milled Flour. Yes, you can easily switch over your Commercial White flour fed Sourdough Starter to feeding with fresh milled flour. I get a lot of questions about how to feed and maintain a sourdough starter with Fresh Milled Flour. So, I am going to try to explain…
