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Quick No Rise Spelt Pizza Dough With Fresh Milled Flour – No Yeast
This Quick No Rise Spelt Pizza Dough is made with Fresh Milled Flour. This is the perfect recipe to make when you just need something fast on the table to eat, and that everyone will enjoy. No yeast needed, just mix it up and make the pizza. Yes, it is just that simple! You read…
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Chocolate Graham Crackers Made With Fresh Milled Flour
These Chocolate Graham Crackers Made With Fresh Milled Flour are a super fun treat! They are lightly sweetened, perfectly crisp, and chocolate-y. I love to crush them up and use them for pie crusts and desserts as well. Also, if you are looking for a more traditional graham cracker recipe made with fresh milled flour,…
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Hamburger Buns Made With Fresh Milled Flour- Tangzhong Method
This Hamburger Buns Made With Fresh Milled Flour using the Tangzhong Method Recipe is now one of my favorite sandwich bun recipes ever! These are the perfect tenderness, and they hold up to hamburger toppings so well! This is also a wonderful recipe to make Hot Dog Buns, and even rolls and sandwich bread. Can…
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Welcome to Grains In Small Places
Helping you enjoy your journey with milling your own flour at home is the purpose of my blog. I have a passion to teach others how to mill their own grain, and LOVE the delicious end products they make!
Latest Recipes
Checkout my most recent recipe posts. I have a ton of recipes, and more coming each week!


























