JOIN MY NEWSLETTER…
Become A Grainy Fan & And Exclusive Access To My Printable Library
-
Key Lime Pie With Fresh Milled Flour
This Key Lime Pie Made With Fresh Milled Flour is the perfect balance of sweet, tangy, and creamy on a FMF graham cracker crust. You can find my graham cracker crust recipe HERE, and I use about 2/3 of the recipe. This recipe can also be made with my FMF Vanilla Wafer Cookies, and you…
-
Sourdough Sandwich Bread With Fresh Milled Flour- Tangzhong Method!
This Sourdough Sandwich Bread With Fresh Milled Flour is made using the Tangzhong Method. I have really been enjoying using this method in my breads lately. I think is makes them softer, and last longer on the counter. So, this small extra step is very much worth it to me! Let me show you how…
-
Vanilla Pudding Made With Fresh Milled Flour
This Vanilla Pudding made with fresh milled flour is so simple, but delicious! It has the perfect smooth and creamy pudding texture. I typically thicken my pudding with freshly milled soft white wheat, however you could use just about any wheat variety. If vanilla pudding is not your favorite, then checkout my Chocolate Pudding recipe…
OH Hey! I’M Kara!
I’m so happy you’re here!
I am so happy you are here!
Follow Us On Instagram
Follow us on FaceBook
Welcome to Grains In Small Places
Helping you enjoy your journey with milling your own flour at home is the purpose of my blog. I have a passion to teach others how to mill their own grain, and LOVE the delicious end products they make!
Latest Recipes
Checkout my most recent recipe posts. I have a ton of recipes, and more coming each week!


























