Who says Tart Crust made with Fresh Milled Flour has to be difficult? On the contrary, I am here to tell you that you can do it! This recipe is an easy soft, tender, and delicious tart dough that will make those perfect fancy looking desserts you always see on TV or also in a…
Making Apricot Kolaches With Fresh Milled Flour is such a rewarding experience, because there is something truly special about biting into a warm, pastry filled with sweet, fruity jam. And when that pastry is made with fresh-milled flour, it takes the experience to a whole new level. Fresh-milled flour is packed with nutrients and flavor,…
Thanksgiving Leftovers Kolaches with One Easy Dough Is All You Need! You can Make Sweet and Savory Kolaches out of almost any Thanksgiving leftover! This one easy dough is all you need to transform those boring Thanksgiving leftovers into something new again! Checkout my Savory Turkey & Cheese Filled Kolache on the left, and my…
This Delicious Pumpkin Pie Recipe made with fresh milled flour, is made without Evaporated Milk. It took me awhile to perfect this pumpkin pie filling. But, now it is the pie everyone asks for, especially around the holidays. I have been known to make this pie year round, when the cravings strike. Also, if you…
This is the best pie dough! I make it with fresh milled soft white wheat and fresh milled oat groats. It never fails me. It doesn’t need parbaked for your pumpkin pie, and it can be made the same day you want to use it. Alternatively, this recipe also freezes well for up to 3…
